Maybe it should be called Sorry Not Sorry.
I’d like a complex, neat cocktail with Seedlip as the base “liquor” for the drink. The trouble comes from the fact that there isn’t that bite from the ethanol… which is an important part of that cocktail.
This time, I’ve mixed in some stronger booze… stronger in taste… and strong booze itself, to try to get a bit of that ethanol flavor.
- 1.5 oz Seedlip Grove 42
- 0.5 oz Myers Dark Rum
- 0.25 oz Appleton Estate Rum
- 0.25 oz Pear Liquor
- A dash of orange bitters
It still has something missing. Maybe the Grove 42 is simply too light to serve as a base, which is a shame because the flavor profile is spot on otherwise.